» Dinner Menu

Lake Winnipesaukee Golf Club's elegant dining facilities offer our guests a unique country club environment with the fresh, gourmet fare of a 5-star metropolitan restaurant.

Dinner Menu

Starters Lobster Bisque French Onion Soup Shrimp Cocktail Beef Carpaccio with Lemon Caper Vinaigrette Fried Calamari with Chili Aioli Steamed Mussels Eggplant Caponata Chicken Ravioli with Tomato Relish The Wedge Caesar Salad Hearts of Romaine Salad Romaine Stuffed in Vidalia Onion Rings with Roasted Corn, Avocado and Roasted Red Peppers, Tossed in a Lemon Herb Vinaigrette Baby Spinach Salad Baby Spinach with Pan Fried Goat Cheese, Tear Drop Tomatoes and Sliced Red Onion, Finished with a Balsamic Glaze Entrees Dry Aged New York Sirloin Dry Aged NY Sirloin Steak Served Over Pommes Frites with Horsradish Dipping Sauce, Peppercorn Dijonnaise and Grilled Onion Relish Blackened Swordfish Blackened Swordfish Served on Sweet Potato and Crab Hash with Avocado Slaw and Mustard Vinaigrette Grilled Pork Tenderloin Barbeque Rubbed Pork Tenderloin with Chipotle Seasoned Onion Strips, Corn Relish and Southwestern Aioli Grilled Atlantic Salmon Grilled Salmon Served Over a Julienne of Spring Vegetable Salad with a Light Ginger Vinaigrette and a Roasted Shallot Chutney Half Roasted Chicken Semi-Boneless Half Roasted Chicken with Honey Mustard Glaze Served with Parsley-Garlic Sweet Potatoes and a Watercress and Dried Cherry Salad Fresh Maine Lobster Steamed or Stuffed Served with Baked Potato, Drawn Butter and Seasoned Green Beans Shrimp and Mussel Scampi Fresh New England Mussels and Jumbo Shrinp Sauteed with Garlic, Artichokes, Tomatoes and Mushrooms in a Light Wine Butter Sauce, Tossed with Angel Hair Pasta and Chopped Chives

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